Texas Manufacturing Facility

Bread, Pizza Bread and Quality Assurance

  • Bread

    We produce over three thousand loaves of allergen-free bread every day in our Texas factory.

  • Pizza Bread

    Our pizza bread is a speciality item we produce for our B2B customers. We produce over 6,600 pizza pies every day.

  • Quality Assurance

    Cross contamination is a serious problem in the allergen-free industry. At Idle Hour Bakery we only produce baked goods on equipment that have never processed food borne allergens, such as tree nuts, soy, wheat, eggs, fish, peanuts, and milk.

Meet the Vice Presidents

  • Ella Smith

    VP Production Management

  • Daisy Wilson

    VP Human Resources

  • Donovan O'Reilly

    VP of Operations

  • Maria Bella

    VP USA Operations